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Food for Dissertating
An authentic journal of my life in food. Vegan since 2016.
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ECO Lunchbox Three-in-One
April 28, 2015
ECO Lunchbox Three-in-One #3
Basic pasta salad (macaroni, salt, pepper, mayo, scallions) with cherry tomatoes added this morning, orange-grilled salmon in a lettuce cup, kiwi berries, blackberries, carrots, bell pepper strips, sugar snap peas, and a little cup of hummus.
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