A tale of lunch, graduate school, and post-academic life
Monday, December 10, 2012
Laptop Lunches #129
Beet/herbed goat cheese/walnut salad, some peanut butter filled pretzel nuggets, cucumber slices, yellow bell pepper strips, baby carrots, yogurt ranch dressing, a peppermint chocolate square, and a mandarin orange.
I wish the beet salad thing was better than it was. I had high hopes, and was even willing to spring for goat cheese (a quite pricey proposition most of the time; however, I finally did find it in a small enough package (about 2 ounces) to make it worth a try). But it wasn't all that great, unfortunately. I do, however, still love goat cheese.