Friday, September 16, 2016

Lunchopolis #26

Fruit salad made from bananas, pineapple, kiwi, blueberries,and oranges; crackers; an improvisational tomato salad; cheddar-jalapeno peanuts; and caramel-coconut macaroons.

This was, of course, more CSA tomato.

I knew this was a lower calorie lunch than usual, so the fruit salad was pretty big. I had a hard time actually eating all this, but I wasn't overly full afterward.

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