A tale of lunch, graduate school, and post-academic life
Wednesday, May 20, 2015
Temari Rabbit 2-Tier Bento #24
Lettuce and cream cheese tortilla pinwheels, avocado tossed with grape tomato chunks, cherries, a packet of Chinese peanut cakes, and orange slices.
I'm a little resistant to cooking in the evenings this week, it seems, so my lunches are short on leftovers and my dinners are quite weird. Ah, the joys of cooking for one. At least I'm still getting a somewhat reasonable balance in the diet! And fresh cherries are available again, which is pretty exciting.