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Food for Dissertating
An authentic journal of my life in food. Vegan since 2016.
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Sakura 3-Tier Bento
November 15, 2016
Sakura 3-Tier Bento #58
Orange wedges, cucumbers tossed with rice vinegar and sesame seeds, a little bottle of soy sauce and rice vinegar, ketchup-glazed pepper stir fry, and mini chicken wontons.
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