A tale of lunch, graduate school, and post-academic life
Tuesday, August 4, 2015
ECO Lunchbox Three-in-One #10
An effort at a composed salad that might as well be known as "tomatoes and eggs on a bed of romaine with yogurt ranch dressing," a stuff-from-the-fridge pasta salad (sugar snap peas, bell peppers, and mayonnaise), some mandarin oranges, and cherries.
Cherries were on sale for $2.00/pound, so you'll be seeing lots of them this week.