Thursday, August 6, 2015

ECO Lunchbox Three-in-One #11

Tossed salad (romaine, grape tomatoes, carrots, cucumbers, almonds) with yogurt ranch dressing, cherries, brioche toast, and olive tapenade hummus topped with chunks of pepperoni and a scallion garnish.

Hummus with pepperoni is worth writing home about. Seriously, you must try this one.

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