I know if you follow along here for more than five seconds, you'll see that I am an omnivore, but that doesn't mean I don't appreciate sometimes challenging myself to make vegan lunches. Here are my top five:
Pinto bean salad with fruit, pretzel thins, and avocado chunks. This would also be lovely with tortilla chips.
None of these meals made me wish for animal proteins. All had a good diversity of flavors and colors. So challenge yourself: Have a vegan lunch now and then. You won't necessarily have to miss anything.