Friday, October 7, 2016

Insulated Jar & Sides #19

Cantaloupe, chicken chili with a scallion garnish, and multigrain chips.

It's Friday, I'm beat, and I had canned chili calling my name. It wasn't because it was good--which it was not particularly--but more because it was there. So I ate it. The chips were a definite improvement on the overall experience.

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