ECO Lunchbox Three-in-One #52

Raid-the-fridge salad (romaine lettuce, cucumbers, carrots, red onion, and vegan ranch (Just Ranch)), vegetarian baked beans, and corn and Parmesan pasta salad.

Remember what I told you about that green can of Parmesan? But I'm working my way through it. Not vegan today, but getting there.

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