Thursday, November 2, 2017

ToGoWare 2-Tier Tiffin #9

Homemade poppy seed dressing, half a tiny avocado, some grape tomatoes, garlic and onion crackers, and spinach salad with mandarin oranges and almonds.

The dressing recipe I used came from the Glowing Fridge. I liked it, though I added the avocado to make sure I had some fat to help me absorb the vitamins.

This was not quite a big enough lunch for the day I had. Live and learn.

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