Mock chicken and dumplings with a stew made with Beyond Chicken and some veganized dumplings from the
Joy of Cooking recipe. This was almost perfect, though next time I need to up my stew-to-dumpling ratio. I'm getting much closer to perfecting this comforting meal.
Oooh, that’s like the ultimate comfort food! My mom would make chicken and dumplings in the winter with some frequency, her dumplings were just bisquick but also my favorite part :)
ReplyDeleteTtrockwood
I haven't had much success with Bisquick dumplings, but these are almost as easy to make.
DeleteThat looks so good! It is slightly cooler here lately... as in, still about 30 degrees Celcius, but at least not over that! And a bit overcast. I can almost dream about eating something like this.
ReplyDeleteWinter hasn't been that much of a thing here this year (we've had some harsh weather here and there but also nice days in between), so I'm honestly dreading summer at this point. Maybe I should head to the southern hemisphere to stay in dumpling weather.
DeleteI feel like in Brisbane, where I live, there are maybe only three true days of dumpling weather a year. I wouldn't mind a bit of cold. But no snow.
DeleteOMG this looks incredible! I have never had chicken and dumplings but now I really want to try! I can't wait for your recipe! This is definitely a perfect comfort meal, I hope that you are doing ok <3
ReplyDeleteThanks! I'll have an update on the blog soon, but I'm currently having a hard week. I think things may be getting better, though. And yes, it IS the perfect comfort meal!
DeleteYum, your chicken and dumpling stew looks fantastic!
ReplyDeleteIt's pretty good! When I get it right (it may not happen this winter, but we'll see) I'll give you the recipe.
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