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Food for Dissertating
An authentic journal of my life in food. Vegan since 2016.
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Sakura 3-Tier Bento
January 28, 2015
Sakura 3-Tier Bento #7
Carrot sticks, snow peas, a cup of ranch dressing, mini smoked sausages stuffed with cheddar slices, mini multigrain crackers, a mini chocolate hazelnut biscotti, Honeycrisp apple slices, and kumquats.
Good enough!
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