Tuesday, December 5, 2017

Lunchopolis #44

A veggie bologna and non-dairy cheese sandwich on white bread with a little lettuce and Vegenaise, blueberries, shortbread cookies (did you know Lorna Doone cookies are vegan!?), Earth Balance cheesy puffs, a little cup of everything bagel seasoning in the chick cup, a cherry tomato, cucumber slices, and baby carrots.

It turns out that baby carrots dipped in everything bagel seasoning are just as awesome as cucumbers with everything bagel seasoning. Wow.

I'm in love with the Lorna Doone cookies. I've always loved shortbread cookies, but most brands are made with dairy--for whatever reason, these aren't.

The Earth Balance cheesy puffs have a weird texture, probably because they're gluten free. Not my favorite thing, but that's fine. Earth Balance has otherwise made my vegan life happy enough.

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