A tale of lunch, graduate school, and post-academic life
Monday, April 13, 2015
Laptop Lunches #256
Spinach with almonds, strawberries, a little square of milk chocolate, a cabbage roll, a cup of salad dressing (for the spinach), and mashed potatoes.
I did not make the cabbage roll. I have long ago discovered that even though my own cabbage rolls taste better, a total cost-benefit analysis makes the ones at the grocery store's hot bar a better choice.