Wednesday, March 7, 2018

Laptop Lunches #289

Garlic spinach sauteed with mushrooms and tomatoes, mandarin oranges with sliced almonds, African rice and beans, and zucchini.

This rice dish was really good! The flavors were great. If I make it again I'll add more beans, though, to make it feel more like a main dish than a side.

This was the first gluten free lunch I've made in a long time, incidentally.

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