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Sequestration Meal #69

This is some leftover macaroni and cheese turned into pasta salad with some veggies, olives, and Vegenaise. I topped it with some Bac'n bits for the protein.

This was pretty great, not for what it was, but for what it represented: my commitment to fight my own despair and eat anyway.

I hope you're all doing well out there!
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  1. SusanJune 13, 2020 at 8:42 PM

    Good on you for eating! One of the things I discovered when learning about intuitive eating is that sometimes eating when you are not hungry but you know you should is intuition and active care.

    I have been making a few leftover pasta dishes into pasta salad the next day for lunches, inspired by you!

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  2. VanessaKCJune 13, 2020 at 9:12 PM

    That looks great. I also love turning leftover pastas into cold salads. Sometimes I make them hot planning specifically to make my lunches out of the cold version for the week.

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    Replies
    1. The Student-turned-DoctorJune 16, 2020 at 12:09 AM

      I pretty much always want leftover pasta to become salad, and I definitely plan for it sometimes.

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