Interlude: A Packed Lunch

I'm being brave and doing something that defies categorization. A sequestration meal, it was not. But it also didn't fit exactly into one container system. Normal people do not worry about such things, but I like categories and numbers and consistency.

So. This is a packed lunch, using both the insulated jar and sides bento I have, and my Skater lunch box, plus a few extras I threw in my bag. This is the makings of a smoked tofu-based "crab" salad sandwich with some shredded iceberg lettuce and a "sausage" roll (why is it called that?), a cucumber-tomato salad, a banana, some barbecued kettle chips, and a little cup of salt and pepper.

Whatever one calls it, it was good! I made the sandwich filling on the weekend to have for packed lunches later in the week because I hadn't cooked enough for leftovers to get me through. But it's a nice reminder that meal prep doesn't always mean having leftovers for any and all weekdays.

Comments

  1. ... that looks really, really good. I guess we've moved out of winter, at least temporarily.

    My guess is that the rolls are long enough to put polish sausages on, a la hot dog buns but sturdier? Anyway, they're perfect for this sort of thing.

    ReplyDelete
    Replies
    1. It's still winter, but the springier version--cold and rainy rather than cold and snowy.

      Yes, probably this is meant for bigger sausage links than hot dogs. But they work so well for this kind of sandwich, too!

      Delete
  2. That looks like a great lunch. The bread looks really good, was it really good?

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    Replies
    1. It wasn't anything that special, but with the sandwich it was great.

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