Monbento Original #69 (Single Tier)

 

I made way too much of the food you saw last week, so I didn't have much else to show you! But I enjoyed eating it. I thought that today I would show you one of the ways the leftovers of the veggies I had last week got re-envisioned for lunch, paired with some of this maple chili glazed tofu from She Likes Food after I ran out of the Gardein roast. This was really good! I think it makes too much glaze, so I probably wouldn't make as much of it next time (that's a lot of maple syrup!), but otherwise I wouldn't change anything.