A tale of lunch, graduate school, and post-academic life
Friday, February 12, 2016
3-Tier Bottle Bento #20
Mango chunks, pearled couscous dressed with basil, and meatballs topped with tzatziki.
This wasn't very cohesive, and the only veggies were in the sauce (which, to be fair, had lots of cucumber in it), but it's Friday, and I didn't have to buy anything, and it was relatively balanced. So it wins anyway.
Edited to add: Thank you, Brenda, for catching my error!