Friday, February 12, 2016

3-Tier Bottle Bento #20

Mango chunks, pearled couscous dressed with basil, and meatballs topped with tzatziki.

This wasn't very cohesive, and the only veggies were in the sauce (which, to be fair, had lots of cucumber in it), but it's Friday, and I didn't have to buy anything, and it was relatively balanced. So it wins anyway.

Edited to add: Thank you, Brenda, for catching my error!

5 comments:

  1. What are the ball shaped things in the dark red container. Your description is only of the couscous, the mango chunks and "cucumbers topped with tzatziki" but those don't look like cucumbers to me. Hahah. Are they meatballs or something? The tzatziki looks good. I got store-bought one time and it wasn't good at all, but I like the stuff I get on my steak pita from a nearby Greek joint.

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    1. Sorry, yes, meatballs. Lol. I'll edit. I make my own tzatziki because if you buy it you have to buy so much and it's kind of expensive

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  2. A-ha! Thank you for the clarification. Do you have a recipe you can share or a website to direct me to?

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    1. I should do a post on that! In the meantime, this is pretty similar to mine: http://natashaskitchen.com/2013/10/10/tzatziki-sauce-recipe/

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