Pea crisps, pomegranate arils, baby carrots, some fancy chocolate truffles, brioche toast, and egg salad. Not the best experience; I ran out of egg salad before I ran out of toast (next time, note to self: make more egg salad) and didn't have enough time to actually eat this because I spent most of my lunch hour dropping my watch off to be repaired, so after I got down the egg salad and toast I had to go right back to work.
I then spent the rest of the day feeling semi-naked without my watch, confused about what time it was and what the date was. Yes, I have a smart phone. No, I don't use it for a watch, because I don't carry it around everywhere as if it were an extension of my hand.
Sigh. It was a nice idea in general, anyway.
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